Wednesday, 16 November 2011

Four Roses Bourbon

You don't think I really used that much bourbon for a single rib steak?? Of course not, the parrots were into the golden libation!  My good buddy Risky Pingers Pete introduced me to Four Roses Bourbon.  ( I arrived at his house late and there was only one or two doses left for me)  Needless to say I carried on the evening solo!  Good stuff though, and it works great in the marinade for what I now call my "Four Roses Rib Steak"

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